Saturday, February 11, 2012

Do you put mint in the water when boiling potatoes or when you are serving them?

Definitely add a sprig when you are boiling the potatoes, this will go soggy and must be removed before serving, but then you can add a fresh sprig for garnish. Boiling the mint does not dilute it but brings out the taste like any herb used in cooking.

Do you put mint in the water when boiling potatoes or when you are serving them?
Chop the mint, and use it to dust the potatoes when you serve them.
Reply:If it is fresh mint, when you are serving them.
Reply:I would put the mint in with the potatoes while they cooked
Reply:while boiling.. but you can also chop some up finely and add to butter then toss in the butter
Reply:I've never heard of using mint, but I use dill sometimes. You would put it in when serving them.
Reply:mint while boiling the potatoes, puncture the potatoes with a fork so the potatoes can flavor
Reply:I've never cooked minted potatoes but I know they come with mint when they are being served. Maybe if it's powdered mint you can put a little in the boiling water, unless that makes them too strong.
Reply:if u like mint favor in food put it in water before it boil and let it to boil with water 3 minutes and then put potatoes i wish i could help you.
Reply:yes
Reply:I've never heard of either.
Reply:putting it in boiling water wont make much difference as it will be diluted and wont be absorbed much...
Reply:I add salt while boiling potatoes.
Reply:No, never. Never got the idea actually. Doesn't sound that tasty either. :-)
Reply:it is a garnish. you just lay a few leaves on top so that it has a nice presentation.

now you can do the same with basil, but with basil you can also add them in to the potatoes too!!!! with butter cream a little garlic and basil... delicious!
Reply:I always put lots of mint in when i'm boiling them, but only at the last 5 mins.It's personal choice though
Reply:How minty do you want them? I add to water for hint of mint, add chopped raw mint to cooked potatoes and sour cream for potato salad. chopped mint and butter to hot boiled new potatoes (especially Jerseys) for new potato heaven. If serving with fresh peas, leave the mint out of the potatoes and put it in the peas

hayes

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